Each month, our Chef and Wine Director create a three-course wine paired dinner featuring food and wines from different regions or with a different theme. The menu is priced at $50 with wine pairings, $30 without and is offered each Sunday evening of that month. To that end, we are pleased to announce that April’s theme is “Washington Wine”.

In addition, we will feature a special Washington flight all month long…

Washington Flight ~ $24
Alexandria Nicole Cellars ‘Shepherd’s Mark’ .  Horse Heaven Hills . ’10
Tempus Cellars Riesling . Columbia Valley . ’10
For A Song ‘The Score’ Merlot . ’08
Robert Karl Claret . Horse Heaven Hills . ’08

For our April Sunday Supper we are happy to partner with the Starlight Children’s Foundation by donating 10% of our Sunday Supper sales to their efforts. The Starlight Children’s Foundation brings together experts from pediatric health care, technology and entertainment to create programs that help brighten the lives of seriously ill children and their families. For more information about all the great work of the Starlight Children’s Foundation, click here.

Reservations are encouraged…simply phone the restaurant at 425-828-3772. To view the Sunday Supper Menu, click here.

Each month, our Chef and Wine Director create a three-course wine paired dinner featuring food and wines from different regions or with a different theme. The menu is priced at $50 with wine pairings, $30 without and is offered each Sunday evening of that month. To that end, we are pleased to announce that February’s theme is “Spain”.

In addition, we will feature a special Spanish flight all month long…

The Matador ~ $25
1+1=3 Cava Brut . Penedes . NV
Paco y Lola Albarino . Rias Biaxas . ’10
Belezos Crianza . Rioja . ’07
Closa Batllet ’Black Slate’ .  Gratallops, Priorat . ’08

For our February Sunday Supper we are happy to partner with the Kirkland Boys & Girls Club by donating 10% of our Sunday Supper sales to their efforts. The Kirkland Boys & Girls Club gives kids a place of their own where they can have fun, get a healthy snack, be creative, be part of a team, get help with homework…or just hang out with friends. For more information about all the great work of the Kirkland Boys & Girls Club, click here.

Reservations are encouraged…simply phone the restaurant at 425-828-3772. To view the Sunday Supper Menu, click here.

Keeping with the Italian theme for January, our chef team at Purple Cafe in Seattle has created a Tuscan inspired dinner menu paired with wines from around the world. It is priced at $57 and $80 with wine pairings. In addition, all items are available a la carte. The menu is available from Friday, January 20th, through Saturday, January 28th. To view the menu, click here.